Städter cake ring 26cm

Nothing gets out of shape here. Whether cake dough or cream filling with this stable ring everything runs smoothly.

Here, cake dreams come true! Our baking edges and cake rings in professional quality are perfect for baking and filling the most beautiful cream and cream cakes. For baking, place the baking edge on a baking tray, fill with the dough and bake, then shape and allow to cool. Clean the baking edge, put it back around the dough, then fill in the prepared filling of the cake and smooth it out. After cooling, remove the rim - and the cake is ready. Also perfect for multi-tier pies. All floors stay in shape and the filling does not run out during insertion. Baking edges are made in different shapes, also adjustable.

Our baking frames are made of high quality, sturdy stainless steel. They are rust-proof, dishwasher-safe and resistant to baking and fruit acidity.

Material thickness: 1 mm / size 26cm

Heavy professional quality