Modelling Chocolate black 250

A very tasty alternative to rollfondant and marzipan.

Perfect for modeling figures, flowers, etc. Our model chocolate is also suitable for decorating pies and cakes.

Packed in 250 grams foil pack available in 12 colors

Ingredients: White Chocolate (25%), Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Whey Powder, Emulsifier: E322 (Soy), Vanilla Flavor, Glucose Syrup, Potato Starch, Cornflour, Coloring Agent: E153, Thickener: Xanthan Gum E415, Acidity Regulator: Lemongrass E330, Preservative : Potassium sorbateE202.For allergens, see bold printed ingredients.

Nutrition facts on 100g:

Energy: 2046 kj / 488 kcal

Fat: 24.7 g

of which saturated fats: 14,7g

Carbohydrates: 62,9g

of which sugar: 49.3g

Proteins: 4.1 g