FunCakes Fondant -Black- -250g-

Process the new and improved roll fondant from FunCakes even better than before. The new recipe makes the fondant firmer, more elastic and even smoother compared to the past. Thanks to the additional strength, the fondant can be processed easily under all conditions. This makes it even better suited for use in warmer and humid climates. In addition, the strength prevents cracking, tearing and breaking. Say goodbye to the dreaded elephant skin! Thanks to the additional elasticity of the fondant is more flexible and supple than before. This makes modeling with FunCakes fondant even easier and all kinds of shapes and designs can now be easily created. Irregularities can be eliminated much better and the fondant can roll out very thin. The silky-matt surface of the FunCakes Fondant is ideal for stocking a cake with sharp edges. If you want to cut out molds from the fondant, you will get guaranteed clean and sharp results. The new recipes forgive many mistakes and are therefore suitable for everyone, from beginners to professionals! The FunCakes Fondant Raven Black is black and has a delicious, light vanilla flavor. FunCakes Fondant is available in many different colors. To cover a round cake with a diameter of 24/26 cm, you need about 600 grams of fondant. If you want to make decorations, such as a bow, add some tylopulver and / or water. For the best possible result, the following procedure is recommended: The fondant should preferably have room temperature. Knead the fondant until it is smooth and elastic. Dust the work surface with some powdered sugar and roll out the fondant with a rolling wood to a uniform mass (2-3 mm thick). Again and again, turn the fondant a quarter to avoid sticking to the surface. Are there any small cracks visible when rolling out on the edges of the fondant? Knead the fondant well again until the edges are smooth when rolling out. Then the fondant is ready to use. Ingredients: Sugar (80%), glucose syrup, vegetable fats (palm kernel, palm tree), water, humectant: E422, thickener: E415, E466, preservative: E200, acidifier: E330, natural flavoring, coloring agent: E153. May contain traces of: almonds. This product is Halal and Kosher D certified and gluten free according to NL-090-002. FunCakes Fondant is suitable for vegetarians and vegans. The packaging includes the languages: Dutch, English, German, French, Spanish, Italian, Polish, Swedish, Danish, Russian, Portuguese and Finnish. Storage: Store in a dry, dark place, 15 ° C - 20 ° C. Content: 250 grams

Nutrition facts on 100g:

Energy: 1685 kj / 402 kcal

Fat: 6,7g

of which saturated fatty acids: 4,6g

Carbohydrates: 85.2g

of which sugar: 82.8g

Dietary fiber: not specified

Protein: 0.0g

Salt: 0.1g